Wednesday, December 1, 2010

The Essential Pantry

Dry Goods
Flour : Whole wheat , unbleached white
Sugar: Brown, white, demerara
Cornmeal
Baking soda
Baking powder
Cornstarch
Rice: white, brown
Beans



Spices

Salt
Pepper
Garlic
Bell's Salt -free Lemon Pepper
Bell's Salt -free Tomato Basil
Basil
Italian Seasoning blend
"Better than Bullion" soup base, chicken and beef
Onion Soup powdered mix
Ginger
Cinnamon
Cloves, ground
Paprika
Chili powder
Bay Leaves
Sage
Thyme
Cayenne Pepper
Red Pepper flakes
Turmeric
Soul Seasoning (Available at Save A Lot)
Tabasco Sauce


Cupboard

Cooking Oil
Olive Oil
"Ranch Style" Beans
Black Beans
Green Beans
Tomato sauce
Tomato Paste
Diced Tomatoes
Crushed Tomatoes
"Rotel" Tomatoes
Cream Of Soup (Chicken, Mushroom, Celery)
Tomato Soup
Tortillas (Flour, corn)
Tuna
Various Pasta (Spaghetti, elbows, egg noodles, Amish-style noodles)

Fresh
Potatoes
Onions
Carrots
Butter/ Smart Balance
Eggs
Bread

Freezer
Corn
Chicken
Hamburger

Misc.
Whatsthishere sauce (Worschestershire)
Ketchup (if you use it!)
Soy sauce
Teriyaki sauce
Yeast
Jelly (especially Jalapeno!)
Peanut Butter




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