Friday, February 4, 2011


1 cup butter (no substitute), softened
1 cup brown sugar (packed)
2 eggs, beaten
2 teaspoons vanilla extract (not artificial vanilla flavoring)

Beat together until well creamed.

Add combined dry ingredients:
1 3/4 cups all purpose flour
1/2 teaspoon salt (I use sea salt)
1 1/2 teaspoons baking powder
3/4 cup cocoa powder
1/2 tsp cinnamon (ground) (I used a premium cinnamon from Pampered Chef)

Blend into the creamed mixture a little at a time.
Spread into a greased 9"x9"x2" baking dish.
Bake at 325* for 30- 35 minutes, until done.
Cut into squares.

May be frosted if desired.

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